Wok Asia is not just another eatery; it’s a culinary adventure that brings a fusion of bold and exciting flavours to the heart of Hull. Situated at 19 Story Street, HU1 3SA, Wok Asia has quickly become a go-to spot for those craving authentic and innovative Asian food in Hull. From flavourful rice and noodle boxes to refreshing Boba Tea and rich Indian Chai, Wok Asia offers a unique dining experience that promises to delight your taste buds.
A Menu Bursting with Flavour and Creativity
Wok Asia is renowned for its range of set fusion boxes, which blend flavours inspired by different Asian cuisines. Signature dishes include:
Beijing Balti: A mix of Chow Mein, chicken tikka, and balti sauce for a taste that’s both familiar and daringly new.
Seoul Soul: Salt and spicy chips topped with shredded chicken and Korean sauce, delivering an explosion of sweet, spicy, and savory flavours.
Teriyaki Town: Neon rice combined with garlic beef and Teriyaki sauce, balancing the rich umami of teriyaki with aromatic garlic.
For those who prefer to tailor their meal, Wok Asia offers a “create your own” option. Choose your base of rice, noodles, or fries; select your protein, which comes paired with fresh vegetables; pick from an array of flavourful sauces; and add your favourite condiments and garnishes for the perfect personalised dish. Options include everything from Masala Paneer and Salt and Spicy Tofu to classic favourites like chicken and beef.
Unique Offerings You Won’t Find Elsewhere
Wok Asia stands out not only for its diverse menu but also for the exclusive items it brings to Hull’s food scene. Among these is the viral Korean pouch drink that has taken TikTok by storm. Known for its popularity in cities like London and Manchester, this refreshing beverage is now available at Wok Asia, giving Hull residents a taste of the latest food trends.
An Unforgettable Taste Experience
During my visit to Wok Asia, I couldn’t resist creating my own custom meal. The Chow Mein with Masala Paneer, garnished with coriander and mixed chillies, was a harmonious blend of flavours that worked together seamlessly. The Salt and Spicy Tofu with rice, also topped with coriander and mixed chillies, was another standout dish that exemplified Wok Asia®’s commitment to fresh, bold, and thoughtfully combined ingredients.
From the first bite, it was clear that Wok Asia was special. The meticulous attention to flavour combinations and the creativity behind each dish make it a must-visit spot for both food enthusiasts and those new to Asian cuisine in Hull. The dishes offer a delightful conundrum: should you savour each bite slowly or dive in and indulge?